ROSSO ADAGIO
Merlot and Cabernet have always been cultivated in the Berici Hills; every person with a small vineyard had these varieties. It's a wine of Venetian tradition.
Vinified in steel, the grapes come from various vineyards in the hills and the blend percentages vary from year to year depending on the season.
It's fresh and easy to drink
TECNICO
Technical information
Grape variety: Merlot and Cabernet sauvignon
Vineyard location: Barbarano Vicentino, Villaga, Nanto
Training system: Guyot, Spurred Cordon
Exposure: south - southwest
Vineyard size: about 5.000 m²
Harvest: Hand-picked, merlot in the middle of september and cab sauvignon at the beginning of october
Vinification: Spontaneous fermentation in stainless steel tanks and aging in stainless steel.
For whom who loves details,
download the technical sheet
ROSSO ADAGIO
Rosso Veneto IGT
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MOOD
Every wine has a sound, a rhythm, an emotion