ROSSO ADAGIO
Merlot and Cabernet have always been cultivated in the Berici Hills; every person with a small vineyard had these varieties. It's a wine of Venetian tradition.
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Vinified in steel, the grapes come from various vineyards in the hills and the blend percentages vary from year to year depending on the season.
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It's fresh and easy to drink
TECNICO
Technical information
Grape variety: Merlot and Cabernet sauvignon
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Vineyard location: Barbarano Vicentino, Villaga, Nanto
Training system: Guyot, Spurred Cordon
Exposure: south - southwest
Vineyard size: about 5.000 m²
Harvest: Hand-picked, merlot in the middle of september and cab sauvignon at the beginning of october
Vinification: Spontaneous fermentation in stainless steel tanks and aging in stainless steel.
For whom who loves details,
download the technical sheet
ROSSO ADAGIO
Rosso Veneto IGT
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MOOD
Every wine has a sound, a rhythm, an emotion